Well here we are at the end of the busiest month of my life! If you are new here or in case you missed it, my two oldest kids graduated this month - one from high school and one from college (and we have a toddler at home 😅). So it has truly been one of the busiest months, if not THE busiest month, I can remember. And to top it all off we’re hosting a big family get-together tomorrow to celebrate the two grads. We’ll be cooking lots of delicious food and I know it’ll be a great time.
It will also officially mark the end of this crazy month and a return to some normalcy and routine around here. I’ll be cranking out new recipes again and finishing up blog posts that I’ve pushed to the back burner because I just had to admit to myself that I couldn’t do it all this month. And that’s ok.
To wrap up this wild, crazy, wonderful month I thought I’d do a Top Ten roundup for this week’s newsletter. I love doing these from time to time to draw your attention to my most popular and well-loved recipes so maybe you’ll give them a try if you haven’t already.
All headings are linked to the recipe posts over on my site.
10. How to Make a Sourdough Starter
9. Sourdough Discard Pizza Crust
8. Sourdough Hot Dog or Hamburger Buns
7. Sourdough Discard Peanut Butter Cookies
This is the one that surprised me! Usually it takes a month or so for a recipe to climb to the top ten but this one shot right up almost as soon as I shared it.
6. Sourdough Cheese Crackers
5. Sourdough Cinnamon Rolls (no added yeast)
4. Sourdough Discard Cinnamon Rolls
3. Sourdough Discard Sandwich Bread
2. Sourdough Discard Biscuits
1. Sourdough Discard English Muffins
And there you have it - the top ten recipes for the month of May. If you have made any of these recipes please leave a comment over on the recipe post. I love hearing your feedback and it really means so much when you take the time to leave a comment and rating. Thank you for being here and I’ll be back next Friday with more new recipes.
xo - Anita